Southern Recipes
Grandma Grace\'s Southern Favorites
More than 100 Southern recipes from the 1800s are adapted for current lifestyles.
Lady & Sons, Too!
Here\'s a brand-new collection of recipes from Paula Deen, owner of Savannah\'s Lady & Son restaurant and one of QVC\'s all-time bestselling cookbook authors.
Nathalie Dupree`s Southern Memories
Offering an intimate, anecdotal, and informative look at Southern food, traditions, and lifestyles, a popular television chef presents an illustrated culinary tour of the South, with more than 150 delicious southern recipes.
The Lee Bros. Southern Cookbook
From the New York Times food writers who defended lard and demystified gumbo comes a collection of exceptional southern recipes for everyday cooks. The Lee Bros.
Bill Neal`s Southern Cooking
Shares traditional Southern recipes for soups, gumbos, stews, cornmeal, hominy grits, biscuits, breads, rice, vegetables, fish, shellfish, pork, beef, chicken, game, salads, condiments, and desserts. Copyright (C) Muze Inc. 2005. For personal use only.
Cross Creek Cookery
Back in Print! Marjorie Kinnan Rawlings\' classic of traditional Southern recipes with delightful anecdotes & lore. Illus. 230 pgs.







