Southern Cook
Southern Food
Egerton explores southern food in over 200 restaurants in 11 southern states and describes their specialties and recounts his conversations with owners, cooks, waiters, and customers. He offers over 150 regional recipes, including barbecue, spoonb...
The Lee Bros. Southern Cookbook
From the New York Times food writers who defended lard and demystified gumbo comes a collection of exceptional southern recipes for everyday cooks. The Lee Bros.
Taste of the Gulf Coast
Art and soul of new Southern cooking, in 200 recipes from hot chefs, healthy home cooks and most recent ethnic influences.
Butter Beans to Blackberries
Ronni Lundy captures the bounty of Southern garden in exceptional recipes & passions of fellow Southerners, from hot new pro chefs to home cooks. Guide to markets, festivals & sources.
Billy Cook (Rap)/Lil' Kano - Best of Both Worlds Down South [PA]
Billy Cook (Rap)/Lil' Kano - Best of Both Worlds Down South [PA]
The Gift of Southern Cooking
Virginia cook Edna Lewis and her protege (since 1988), Scott Peacock, team up to provide plenty of authentic recipes for such traditional Southern dishes as Cornbread-Pecan Dressing, Creamy Grits, Ham Steak with Red-Eye Gravy, and much more.






![Billy Cook (Rap)/Lil' Kano - Best of Both Worlds Down South [PA]](http://images.southerncooks.com/jr/w115/billy-cook-rap-lil-kano-best-of-4051585.jpg)
